What does "milk it" mean in slang?

'To milk it' means to take full advantage of a situation usually to gain sympathy, respect or kindness. Sometimes, like Rob, you fake something to get attention – that's when we say 'You're milking it'. Rob.

Is pork knuckle collagen?

Asides from it being packed with flavour, the pork hock is popular because it contains little meat with plenty of collagen.王賜豪

Who is the famous tennis girl bum?

Tennis Maxi Poster: The "tennis girl" photo is one of the most famous images ever captured in the world of tennis. Taken by Martin Elliot in September 1976 it features his girlfriend at the time, Fiona Butler, approaching the net scratching her bum, revealing that she is not wearing any underwear.

Can you fry seafood in olive oil?

Olive oil, if light or refined, can be used to fry fish and will pair especially well with Mediterranean-style recipes.

What is the Filipino word for soy sauce?

Baybayin Filipino Goods - Toyo is the Filipino word for soy sauce, a simple condiment created through a complex production system. The name also references a saying in the Philippines, [May toyo sa ulo", which translates as [Soy sauce in the brain", an idiom use to call out crazy people.

Who should not eat collagen?

Collagen supplements may not be safe for:
People with fish, shellfish, or egg allergies (collagen supplements may contain these allergens as ingredients)22.
People with a Kosher or Halal diet.
People with a vegetarian or vegan diet.

Can Muslims eat soya?

Yes, generally, soybeans are considered halal for Muslims to consume. They are plant-based and not derived from animals.

What's a good soy sauce brand?

Check out our top picks below, as well as answers to frequently asked soy sauce questions after the jump.
Best Overall: Silver Swan Soy Sauce.
Best Value: Kikkoman Less Sodium Soy Sauce.
Best Dark: Yamaroku Tsuru Bisiho Soy Sauce.
Best Light: Kishibori Shoyu Soy Sauce.
Best Gluten-Free: Megachef Gluten-Free Soy Sauce.

How do I know what soy sauce to use?

The most important thing to do, Young says, is read the label. It should indicate that it is naturally (or traditionally) brewed or fermented, though the exact language can vary. Read the ingredient line and check whether it lists hydrolyzed proteins or other additives and preservatives.

Do you need to refrigerate soy sauce?

Storing soy sauce at room temperature is perfectly fine. However, if you don't plan on regularly using it in your cooking, storing the soy sauce in the refrigerator will keep it at peak quality for longer.

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